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Cajun gazpacho - Mrs. Belem
Combine the tomatoes, the bell peppers, the cucumber, the red onion, the olive oil, the garlic cloves, Mrs Belem’s 5 Peppers and the sherry vinegar together in a mixing bowl. Let the mixture marinate in the fridge for 1 hour. Put the content of your mixture in to a blender and liquify all the ingredients …