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Panko Breaded Chicken Fingers - Mark's Kitchen Cookbook
Homemade Breading Recipe Brown Sugar Panko Crumbs Graham Cracker Crumbs Homemade Honey Mustard Dipping Sauce Recipe Mayonnaise (To Taste) Dijon Mustard (To Taste) Honey (To Taste) Directions Baked at 425°F for 15 minutes (Flip), Cook until done or golden brown