Profiles - Chester Hastings •
February 17, 2015 • Before I could even peel an onion he put me in the basement offices and made me read Italo Calvino, study the art of Caravaggio, and architecture of Borromini and Bernini. He took me to the opera, convinced that before I could learn how to cook the traditional foods of Italy I had to understand the culture from whence they came.