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Scandinavian Roasted Carrot Pâté - food to glow
Roasted carrots meet soft cheese (vegan or dairy) and fresh dill to become more than the sum of their parts in this Scandinavian-influenced pâté. Spread it, use it as a dip, spoon it into your mouth when no one is looking. Simple, and simply delicious. When there are “sexier” vegetables around the humbler ones can … Continue reading