Easy Scandinavian Smoked Mackerel, Horseradish Yogurt and Pickled Samphire Recipe - food to glow
In partnership with Waitrose. An easy starter for Easter, or a simple lunch with crispbreads, this Scandinavian-style recipe of smoked fish, horseradish yogurt cream and quick pickled samphire and cucumber ribbons is an easy way to impress. Today’s recipe is almost too simple to even call it a recipe. But I just have to share … Continue reading