Cantonese Classics With a Twist at Hai Tien Lo, Pan Pacific Singapore - Try the Double-Boiled Fish Maw Soup! - I Wander
To set the theme for the year, Hai Tien Lo at Pan Pacific Singapore is launching a refreshed menu consisting of Cantonese flavours starting the 1st of March 2017. The Chinese restaurant is known to constantly present new twists to classics and I was there not too long ago to check out the sizzling claypot...Read More »