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Brisket Stall. When to Wrap Brisket & Cooking Time
Nothing says BBQ like a pile of thinly sliced or chopped beef brisket that’s been slowly cooked for hours on your backyard smoker. I’d say that most novice pitmasters dream of smoked brisket as they shop for their first smoker. Smoking a whole brisket is a pretty straightforward process, too...until you hit the dreaded brisket