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Chocolate Brownies - The Best and Most Unique Luxury Belgian Chocolates
Chocolate Brownies Ingredients (for 24 Brownies of 5 by 5 cm) 225 g fondant chocolate 100 g butter 4 eggs 325 g sugar SaltVanilla-extract 150 g sieved flour 1 teaspoon baking powder 100 g pecan nuts Preparation:Melt and mix the chocolate and butter (microwaves are perfect for this). Loosely beat eggs, sugar, salt and vanillaRead More...