gatesinteriordesign.com
Spinach and Ricotta Lasagna | Amanda Gates Feng Shui
image: fine cooking 2 1o ounce packages chopped frozen spinach, thawed and squeezed to remove excess moisture 1 cup ricotta 3/4 cup grated parmesan (3 ounces) 3 cups marinara sauce 6 regular lasagna noodles (not no-boil) 1 1/2 cups grated mozzarella (6 ounces) 2 tablespoons olive oil 2 teaspoons red wine vinegar kosher salt and …