Asparagus Salad
You'll never eat steamed or roasted Asparagus again! This recipe uses several techniques to prepare the asparagus that make the salad seem complex for a one ingredient salad with cheese and dressing. Ingredients: 1 ½ to 2 pounds asparagus, not too skinny (fat is fine) 2 tbsps. Fresh Harvest Milanese Gremolata olive