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Ratalu ki Sabji (Violet Indian Yam) | Foreveryfoodmaniac
Ingredients 1 Medium Ratalu peeled and cubed2 Tomato and 1 or 2 green chili made into puree / paste1 Onion made into paste ,1 Tsp garlic paste4 Tbsp Ghee 3 Tbsp CurdRed chili powder (as per taste)Turm