Interview: pastry chef Genevieve Gergis (Bavel + Bestia) - Food GPS
December 14, 2018: Genevieve Gergis first met Ori Menashe while they were both working at La Terza in Mid-City. They each tell a version of the story in the new cookbook Genevieve Gergis and husband Ori Menashe helm two family-run restaurants in DTLA: Bavel and Bestia. Esquire named her 2018 Pastry Chef of the Year.
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