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Comparing 5 ways to prepare broccoli - Broccoli science - Food Crumbles
Kale leaves shrink when they’re cooked, eggplants turn into a delicious mush and pumpkins can be transformed into a rich puree. Broccoli on the other hand doesn’t change size at all when cooked. It will still be a stem with little flowers at the top. No noticeable shrinking. Vegetables are so diverse in their texture …