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Sabudana Sevaiya Kheer - Flavour Indulgence
Sabudana aka Sagoo (Tapioca pearls) are used for preparing different types of dishes in different parts of India. It’s mostly used during any vrat or festival. It can be used in sweet or savory dishes. Here is a sweet dish that I had prepared recently when my in-laws were around. They liked it a lot. Please read on further for the recipe. Ingredients: Sabudana – 1/2 cup Roasted sevaiya or …