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Langoustines with garlic and parsley butter - Fab Foodie Swede
One of the best things you can eat according to me. And to have them oven baked like this is a real treat! INGREDIENTS: 12 Langoustines 125 gram Butter 3 cloves of garlic A handful parsley INSTRUCTIONS; 1, Preheat the oven at 225C or 375 F 2, Cut the langoustines in half lengthwise with a… Continue reading →