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Some nice meringue - Fab Foodie Swede
I made some chocolate meringues the other day and topped them with some whisked cream and red currants. Every one loves this easy desert. And you can add any berries. Recipe 3 medium egg whites 2 dl castor sugar Preheat oven to 125 C. Line two baking trays with baking paper. Mix with an electric… Continue reading →