extension.umaine.edu
FSPCA Preventive Controls for Human Food Training - Cooperative Extension: Food & Health - University of Maine Cooperative Extension
June 26-28, 2019 UMaine Cooperative Extension, Penobscot 307 Maine Avenue, Bangor, Maine Cost: $250.00 per person (Maine Businesses), $500 (out-of-state) (price includes breakfast, snacks, lunch, PCHF Textbook and Participant Workbook, and individually numbered certificate from the Preventive Controls Alliance and the Association of Food & Drug Officials. Register online Course Description Upon completion of this …