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Chef Rick Bayless’ Stewardship Helps Farm to Table Take Flight — Edible Aria
By Bob Benenson and Jim Slama, FamilyFarmed Chicago on Monday hosted the annual James Beard Foundation culinary awards ceremony for the first time, and Rick Bayless — one of the city’s most decorated and highest profile chefs — was frequently on the stage as one of the event’s co-chairmen. He has a long-running public television show … Continue reading Chef Rick Bayless’ Stewardship Helps Farm to Table Take Flight