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Spanish Kale and Chorizo Soup — Edible Aria
Here’s a simple, nourishing soup of homemade bone broth, Spanish cooking chorizo, Arroz bomba de Calasparra, fresh garden vegetables, fennel pollen and oregano.. Kale is extraordinarily high in Vitamin K (778%) and is an excellent source of beta-carotene and Vitamins A and C. 1 quart homemade chicken stock 1 tablespoon Spanish olive oil 1/3 pound … Continue reading Spanish Kale and Chorizo Soup