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Middle Eastern Lamb Chops with Curried Kuskus — Edible Aria
Lamb chops in spicy Tunisian harissa and Mediterranean curried kuskus with peas and carrots. Curry blend with dried vegetables, harissa, cumin, cinnamon, mint, savory, chicken stock, tomato puree, kuskus, kosher salt, lemon juice, lamb chops, tomato, carrot, celery, green onion, garlic and peas. Preheat oven to 400 degrees. Sprinkle kosher salt on lamb chops and … Continue reading Middle Eastern Lamb Chops with Curried Kuskus