3 Bengali Vegetarian Recipes | Solo Travel for Introverts
Bengali cuisine comes from the Bengal Region which covers Eastern India and Bangladesh. The cuisine is generally known for fish and seafood dishes, often rich and spicy. The following 3 dishes break the rule. They are vegetarian, mellow-tasting and low calorie. 3) Bati Chorchori (Vegetable Stew) Diets – Vegetarian, Vegan, Paleo (Remove Dal Bora), NoCarb...
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