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Karnataka style Athirasa recipe -How to prepare Kajjaya - Pavithra from Dice n Cook - Dice n Cook
Karnataka style Athirasa recipe is a sweet prepared during diwali, it is also a part of Sri Lankan cuisine. It’s prepared in parts of India during different festivals. It’s also called as Kajjaya in few parts of Karnataka. This is a refined sugar free and refined flour free recipe. Prepared using freshly powdered rice …