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Award Winning Chef to Give Demonstration at Big Island Chocolate Festival
Watch how to make two decadent chocolate dessert sensations at a fun, how-to culinary demonstration by Valrhona Pastry Chef Vincent Bourdin. Time is 12:30 p.m. Saturday, May 3. It’s all part of the three-day Big Island Chocolate Festival at The Fairmont Orchid, Hawai‘i. The award-winning Singapore chef will show step-by-step how to prepare a breakfast…