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Vegan Scones (scones veganos) • Cook the Beans
This scones are easy and quick to make, perfect for breakfast or brunch. There is nothing better than sitting down with a hot cup of tea and enjoying a freshly baked Scone. 250g flour (works well with wholemeal spelt flour, brown or white) 30g coconut oil 40g unrefined dark sugar (or coconut sugar) 1 flax egg 100 ml …