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Rosemary Nut Loaf
Ingredients: 2 cups (500ml) flour 2 tsp (10ml) baking soda 1 tsp (5ml) salt 1/8 tsp ground fennel seed 2 cups (500ml) buttermilk 1/4 cup (60ml) brown sugar 1/4 cup (60ml) honey 1 cup (250ml) cranbe…