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Mooli Bharey Prathey (Paratha with Radish Filling) | Charda Suuraj
Paratha is the variation of roti and is liked in all households of Pakistan and generally eaten at the breakfast time. But this paratha is eaten at lunch or dinner. There are variations of roti cooked in different ways and different fillings. Here we are sharing a recipe for mooli bharay prathey. I hope you …