Why I’m taking on the #FoodSavvy challenge in February 2020
Did you know that in Norfolk and Suffolk alone 113,000 tonnes of food is wasted each year? It's such a shame that we are wasting so much food - both financially & environmentally. The aim of the #FoodSavvy challenge is to reduce our food waste by 20% & decrease single-use plastics by 10% within a month. Can it be done? Here's my plan...
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