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Asparagus and Mushroom Semolina Gnocchi | Best Recipe Videos.com
Semolina Gnocchi (also known as Gnocchi Alla Romana) is a wheat-based gnocchi similar to polenta. Here, I've stuffed it with asparagus, mushrooms, and cheese. Find my recipe at http://www.pbs.org/food/kitchen-vignettes/semolina-gnocchi-stuffed-with-asparagus/ For more recipes, visit http://http://kitchenvignettes.blogspot.com / Music: La Madeline au Truffe (Composed by Jeris) by Basematic http://ccmixter.org Likes: 14 Viewed: 721 source