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Champagne Gallimard Père & Fils Amphoressence Review: A Brut Nature Cuvée Aged In Terracotta
While on vacation with family in the historical village of Troyes, I sampled a Champagne at the Chez Félix restaurant that blew my mind. What really stood out was that the wine was aged in terracotta. As a result, I reached out the producer, Arnaud Gallimard, who invited me to visit