Thepla also called dhebra!!! You can say when north Indian paratha made in Gujarat become thepla. It is a mixture of flours and chopped veggies like onion, carrot, etc.; pan fry, little spicy and best for having in breakfast. I love to have my thepla with mix pickle; but it's totally with you want to have your thepla like curd, chutney or some love to have it with dal/ gravy of their choice. Did you made onion thepla with my recipe, please share your experience with me here in comment box. This post may contain affiliate links, purchasing that product not cost extra for you but by your purchase A to Z Food Recipes will get some little amount and that amount will help in surviving of this website. So, please don't hesitate to buy from these links.
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