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Godmama Serves Up Godma's and Ma's Traditional Peranakan Recipes With Modern Flair - Asia 361
As a fan of nonya food, I was delighted to learn about a new Peranakan restaurant in the just-revamped Funan mall downtown. Godmama, which calls itself a ‘Modern Peranakan Kitchen & Bar’, was started by former corporate high flyer Christina Keilthy and fellow Peranakan Derrick Chew. With head chef Fredric Goh, also a Peranakan, atRead More