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#AceRecipeNews – .@NigelSlater: Food for a scorching summer’s day. Tomatoes with basil and rosemary flatbread. Brioche with warm gooseberries and elderflower cordial. My @ObsMagazine column #AceFoodNews
Food for a scorching summer’s day. Tomatoes with basil and rosemary flatbread. Brioche with warm gooseberries and elderflower cordial. My @ObsMagazine column — nigel slater (@NigelSlater) June 30, …