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Spinach Quinoa Vegetarian Patty
Article by: sweetashoney.co Ingredients 2/3 cup spinach, cooked, squeezed dry, roughly chopped - you can use fresh spinach cooked 2 minutes in boiling water then squeezed dry or frozen spinach, defrost, squeezed dry 3 cups cooked Quinoa 2 eggs. size 6 1 cup Gluten Free Panko Crumbs