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Flying Dog Introduces the Heat Series - Stouts and Stilettos
Flying Dog’s Brewmaster Matt Brophy is a total hothead. He has always been fascinated by the distinct type of heat – from smoky sweetness to four-alarm fire – that individual peppers impart on food. Exploring that same dynamic alongside complementary flavors of oak, lime, peach, orange and coriander was a natural progression. Introducing Flying Dog’s brand-new Heat Series. 2016 will feature: Oaked Read More