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USPOULTRY offers technical reference guide for NPIS carcass sorter training - Poultry Producer
USPOULTRY is offering a technical reference guide for the New Poultry Inspection System (NPIS) carcass sorter training in poultry plants This guide is part of USPOULTRY’s Food Safety Technical Reference Series that is dedicated to use as validation for food safety programs. Most recommendations and materials for the guide are derived from the US Department …