Brinjal/Eggplant Stir Fry - Pavanis Kitchen
RM#2 Day 19Ingredients:Brinjals/Vankaya/Eggplant-250gmsGroundnuts Pwd-1tbspFinely chopped onion-1medium no.Crushed Garlic pods-4no.Curry leaves a fewRedchilli pwd-1tspCoriander pwd-1tspTurmeric a pinchMustard seedsUraddalSalt to tasteOil for fryingPreparation:1.First clean and cut brinjals into 4 pieces and soak them in salt that it will not become bitter.2.Heat a pan with oil,add seasoning ingredients once they pop add chopped onions and fry them till they change colour.Add crushed garlic and fry it again.3.Then add chopped brinjals,turmeric and salt.Stir them well and close it with lid for 5mints till... Read More Read More