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JOTHPUR ALOO CURRY - Pavanis Kitchen
Ingredients: Potatoes small-250gms Onions-2nos Green chillies-2tsp Turmeric-1/2tsp Curd-1cup Coconut paste-1cup Coriander Pwd-1tsp Red chilli Pwd-1tsp Jeera Pwd-1tsp Curry leaves Coriander leaves Cloves-2 Cinnamon-1inch Cardamon-2 Oil-4tbsp Salt To Taste Preparation: 1.First clean and pressure cook potatoes for 3whistle. 2.Mean while chop onions,green chillies into finelly. 3.Then grind cloves,cinnamon and cardamon into powder and keep aside. 4.Once the cooker cools,remove the potatoes from it. 5.Then remove the outer skin of it and keep aside. 6.Heat a pan with oil,add onions,green chillies and... Read More Read More