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Penne with ‘Meaty’ Vegan Ragu with Gino's Gourmet Groceries - Passionately Keren
I love my pasta. I love how something so simple as boiled dried dough, made out of flour and water, can bring such comfort and delight. Before I became a vegan, one of my favourite pasta sauces to make was ‘ragu’, a meat-based Italian sauce, which is rich, thick, delicious and full of flavours. It …