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Melt In Your Mouth Chocolate Tart--Thanksgiving or Any Holiday • My Well Seasoned Life
I used to make apple pie and pumpkin pie and know what? I had way too much pie leftover. So then I started to bake things that people actually liked and ate. Desserts for the holiday have rotated throughout the years. One year I did baked apples, another time pear tart tatin, cranberry upside down …