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D’Fong Restaurant: From RM30 for an A La Carte Dim Sum Buffet (worth up to RM252)
Feast on Shanghai xiao long bao, Teo Chew siew mai, steamed pork ribs with garlic, deep-fried yam puff with scallops, and mini kaya egg tart. Chef with more than 20 years of experience. Children ag…