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Vegan Chana Halva - Kate's Vegan Cooking
Halva is deliciously sweet and easy to make! The dessert is popular in the Middle East. This version is made from chana which are chickpeas. It is vegan as I have replaced the butter with coconut oil and the dairy milk with almond milk. My family found it very tasty! I am fond of Middle … Continue reading Vegan Chana Halva →