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Shrimp and Ribeye Salad with Vinaigrette - Harvest Lite Cafe
This was a lovely Sunday meal. It was packed with such wonderful flavors and I adore all the fresh vegetables. Some we grew ourselves. I love using our own fresh veggies and herbs. Ingredients 1 ribeye steak 1/2 pound shrimp deveined and tail off. salt & pepper to season steak 1 head of romaine, choppedContinue reading Shrimp and Ribeye Salad with Vinaigrette →