Good stuff… | Capital Dining
Mark your calendars for a collaborative pop-up at the Jazz Festival. June 27th. Chefs Pat Garland (Absinthe), Joe Thottungal (Coconut Lagoon), Tim Stock (Thyme & Again) and their teams. Ticket gets you into festival VIP Lounge and to the funky, spring-in-your-step music of the Heavyweights. Details below.
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