Ode to Nigella 17 - Rhubarb Schnapps | allconsuming
Oh it’s beginning to feel a lot like Christmas. Rhubarb Schnapps 1kg rhubarb, to make 600g when trimmed 300g caster sugar 1 litre vodka Chop the rhubarb and divide into two jars (I just did it in one large one) Add the sugar and shake well Add the vodka Store in a cool and dark … Continue reading "Ode to Nigella 17 – Rhubarb Schnapps"