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What To Make With Leftover Stuffing: Stuffing Latkes with Salmon, Crème Fraîche & Capers - With The Grains
I closed Instagram. Instagram with its beauty and inspiration and mindless scrolling. Instead, I finally braced myself for the news- those stories I had been keeping safely at my periphery, understanding the gist but not digesting the magnitude. Oh the painful symbolism of oppressed natives while the rest of us feasted on plump turkeys and …