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A Baby's First Birthday Cake: Gluten-Free, Coconut, Banana & Maple Cake - With The Grains
June 2015 When I first began baking in earnest, it was to appease my own sweet tooth with more wholesome ingredients, but I quickly learned, eating desserts alone is selfish and usually wasteful. I began to share my efforts, and the rewards returned tenfold. There’s something magical in the way butter and sugar, flour and eggs, come together