Recipe: Herbs de Provence Chicken
Herbs de Provence Chicken Serves 4 1 large split fryer, breasts, thighs, and drumsticks ¼ cup herbs de Provence ¼ cup olive oil 4 peaches, sliced in half 4 zucchini, sliced in half 2 tbs parmesan cheese salt & pepper STEP 1 Preheat oven to 475 degrees. Sprinkle Herbs de Provence and salt over the chicken pieces. Rub