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Hot Off The Grill: Grilled Seafood Paella
Chef Natalie Schwab, the culinary demonstrator for Johnson & Wales University, shows us how to make Grilled Seafood Paella. Fresh ingredients are provided by King Soopers. Ingredients: · 2 tablespoons olive oil · 1/2 small sweet onion, chopped · 2 cloves garlic, minced or grated