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Gridiron Grill: Southwestern Style Chicken Melt
Servings 4 (1/2 per person) Components: 2 ripe avocados • 1 tablespoon of red onion, diced • 1 tablespoon of fresh jalapenos, diced • 1 tablespoon of feta cheese, crumbled • Juice of 1 lime • ¼ cup of tomatoes, chopped • Fresh cilantro, chopped for garnish • Drizzle of olive oil for grilling