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Daybreak Delights: Chocolate Chip Coffee Cake
David Bondarchuck from Scratch Catering Services shows us how to make a Chocolate Chip Coffee Cake. What you Need 10x2 inch cake pan-prepared with butter, and flour, the bottom lined with parchment Crumble Topping: 1/2 cup flour, 1/2 cup brown sugar, 1/2 cup Butter (One stick), and 3/4 cup rolled oats, using a pastry blender cut the butter into the dry ingredients, blend until the mixture resembles course crumbs. Set aside